Ingredients
1 1/2 tbsp Lemon Juice
2 tsp (chopped) Ginger
1 cup Sugar
1 1/2 cups (finely chopped) Pineapple
3/4 cup Water
2 cups Guava Juice
4 cups Pineapple Juice
Aloha Fruit Punch Directions
Add 1/4 cup water to ginger root. Boil 3 minutes. Strain. Add the liquid to the guava, lemon and pineapple juices. Make a syrup of sugar and remaining water. Cool. Combine with juices and pineapple. Chill thoroughly.
Serve Aloha Fruit Punch in a Beer Mug
